Wine – the perfect ingredient – Algarve Plus Magazine, Sept 2022

Wine – the perfect ingredient! “A meal without wine is like a day without sun!”

“Food without wine is dead; wine without food is only a ghost; but if we combine and pair them well, they become living partners, like body and soul,” wrote André Simon, French gourmet and wine writer.

Do you know what wine to add to the food when the recipe says “pour with wine”? In my latest article, I teach you what wines to use when cooking.

I am happy to share that my new article in the Algarve Plus Magazine has been already published!

The magazine with my new writing is readable online or downloaded for free.

Enjoy! Cheers!

Click here if you want to download the magazine.

Or read it here online:


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