Feeling like a summer in Algarve, Portugal with this well-balanced rosé wine from Quinta do Francês winery.
The Rosé 2017 is a perfect blend of the famous Cabernet Sauvignon and Syrah, as well as the local Trincadeira and the Aragonês grape varieties.
The winemaking method: handpicked grapes, the wine fermented after a 2-days cold pre-fermentation in stainless steel with temperature control. No malolactic fermentation. Bottling after filtration.
This blend is of intense aromas of red and tropical fruits, like strawberries, raspberries and ripe mango on the nose, peach, pineapple, and a bit of rhubarb on the palate, along with minerality.
Smooth, dry wine with deep salmon color, correct acidity and medium finish.
Pair it with spicy foods, salads or hard cheese.
This fruity wine is a perfect choice to start this summer!
Come to Algarve and taste it!
Cheers!
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